An After-Dinner Chuckle Posted on March 7, 2013 by webnerbob After having another fine dinner at Hodge’s in Cleveland tonight, I got a laugh when the check was presented. A little honesty is a wonderful thing. Share this:RedditFacebookTwitterPrintEmailLike this:Like Loading... Related
Regardless of the way the food tastes, I’d go back to reward the humor!
In his column on 3/13, Joe Crea, PD food writer, says satisfied Hodge’s diners can vote for Chris Hodgson in Food & Wine magazine’s third annual “the People’s Best New Chef Award contest at foodandwine.com/peoples-best-new-chef.