Earlier this week Columbus City Council passed legislation that, for the first time, will allow food truck owners to sell their wares from parking spots on city streets. Previously, food trucks were restricted to selling only on private property.
Columbus politics are known for moderation and consensus, and the food truck legislation was no different. The vote on the law was unanimous, after City Council worked with food truck owners interested in greater access and restauranteurs concerned about safety issues raised by patrons congregating in the areas between food trucks and brick and mortar dining establishments.
Under the new legislation, food trucks will be able to park in the first or last parking spots on blocks in most commercial areas. In high-traffic areas, like the Short North, the food trucks will need to reserve one of 20 designated spots. Food trucks also will be subject to health and fire inspections and must buy a license and pay for an annual street parking permit. The legislation also established an advisory board that will periodically review the food truck rules and consider whether they need to be revised.
This is a great development for those of us who are food truck fans and love the passion, diversity, and entrepreneurial spirit — not to mention the tasty and interesting grub — that food trucks bring to Columbus. I’m hopeful that those of us who work on Gay Street, which as the coolest street in downtown Columbus is home to a number of restaurants already, will be happily surprised to see a food truck or two parked on our block as temperatures warm and we move into the food truck season.