Lucky Dog is a New Orleans institution. So what better way to end our trip to the Crescent City than a quarter-pound Lucky Dog with chili, cheese and onions as we wait at the gate for our flight?
Cheesecake is a dessert dish, right?
Nope! Not at Jacques-Imo’s, at least. One of the specialties there is shrimp and alligator sausage cheesecake. It’s an appetizer, and it’s succulent. We’d heard about it, and we actually Ubered away from the French Quarter to try it.
It was worth the trip!