Birra

One of the fun things to do when traveling is sampling the local beer. On one sunny afternoon during our stay in Scopello, the Georgia BrewDog and I sat outside on the patio and quaffed some of the local birra while having a nice chat about beer, travel, and life in general. Called Messina, it is a smooth, medium-bodied lager that is served in 50 cl (for centileter) bottles, which is about a pint in volume. It has a nice flavor and goes down easy, and the heat is a helpful incentive to not linger over your beer, lest it warm up in the sunshine.

Before we knew it we had each downed two of the bottles. The beer was refreshing, but of course the good company and beautiful surroundings helped.

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