Are you a jar person, or a non-jar person?
I’m guessing the jar people out there, at least, know well what I’m talking about here. The jar people realize there is intrinsic value in a good jar or other potentially useful former food container. When, say, a peanut butter jar has been emptied of its rich, peanutty goodness, they carefully put the jar and its lid in the dishwasher for cleaning and, when the cycle is done, take the jar and place it is the jar storage cabinet in the kitchen that already holds a random collection of old pasta jars, coffee cans, and plastic storage containers that used to carry lunch meat. Why do jar people do this? Because you never know when you might actually need a good jar, and you don’t want to get caught short.
The non-jar people find this thinking to be baffling and utterly alien. They routinely toss perfectly serviceable jars that have been emptied of their contents into the trash, and if you ask them why they would patiently explain that such jars have fully served their intended purposes. They might also ask, pointedly, whether we really need to keep a supply of jars around when no one can remember the last time we actually needed a jar for any purpose whatsoever. They reason that, if once in a blue moon a storage container is needed, they can just go out and buy one.
This kind of thinking makes the jar people shake their heads in dismay and think of the fable about the industrious ant and the cavalier grasshopper.
It’s just one of the many points of division in this great country of ours. The jar people and the non-jar people just can’t understand each other, and probably never will.