Arch City Tavern

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Richard, Russell, and Julianne were all in town yesterday, and we decided to celebrate the happy homecoming by heading down to the Short North and having lunch in the first interesting place we found.  We ended up in the Arch City Tavern — so named because Columbus used to be called the arch city because it featured lots of arched lights over its main streets — and that was a happy occasion, too.

It was about noon, so there were two crucial lunch decisions to be made.  First, heavy or light?  It was a hot day out, so I went for a choice on the lighter side, with an arugula, fig, prosciutto, and goat cheese pizza.  It was excellent, and had a particularly delectable and crunchy crust — which any pizza aficionado knows is a crucial element of the entire pizza experience.  So far, I was one for one.

Second, beer or no beer.  It was a holiday, sure, but noon is pretty early for me.  I took a chance and ordered a Monk’s Cafe Flemish Sour Ale.  It was so good I promptly had another.  It had an excellent tart taste that went well with the hot weather, and it really held its own against the goat cheese.  So, I was two for two — or perhaps three for three, since I had two of the beers.

I’m going to be on the lookout for places that sell the Monk’s Cafe by the six pack.

Living On The Card

The Wall Street Journal reports that, sometime this year, the collective credit card balances for Americans will hit $1 trillion.  That’s just shy of the all-time record — $1.02 trillion — that was reached in July 2008.

We all remember what happened after July 2008, don’t we?  Subprime mortgage defaults soared, the housing market crashed, Wall Street firms toppled, and the American economy stood on the brink on catastrophe.  Credit card debt wasn’t a primary cause of the Great Recession, but in those tough times many American families recognized that owing too much money wasn’t particularly prudent and they needed to change their ways.

antandgrasshopperOver the next few years, our collective credit card balances declined steadily, and then stayed flat for a while.  Lately, however, they’ve been moving up again, and the trend lines are unmistakable — people are using their credit cards more and are carrying larger balances on them.  Auto loan balances, too, are at record levels.  The WSJ reports that much of the growth in collective credit card balances has come because banks have been reaching out and marketing their cards to subprime borrowers.  (There’s that troubling subprime word again.)

Any financial advisor will tell you that racking up substantial, long-term credit card debt isn’t a good practice, and that people would do better to set budgets, establish personal savings to provide a cushion against unexpected costs, and live within their means rather than borrowing for nonessentials.  Americans aren’t very good at that, however, and they’ve got short memories.  When you combine the mounting credit card debt with the declining savings rate in America, and then you read stories about how almost two-thirds of American families couldn’t handle an unexpected $500 car bill or a $1,000 hospital bill, it makes you wonder whether we’re on the brink of another big economic problem.

Why are Americans like the grasshopper in the tale of the ant and the grasshopper?  One of my retired friends who enjoys light reading about behavioral economics says that discipline views it as a combination of a desire for immediate gratification and a kind of paralysis in the face of potential financial problems.  He notes that even when Americans take courses on basic personal financial concepts and thoughtful planning, the lessons just don’t sink in, and the old bad habits remain.

At some point, however, the piper needs to be paid.  People who live from hand to mouth, with maxed-out credit cards that require large monthly payments,  might avoid complete disaster and make it to retirement, but with it’s not going to be the retirement of their dreams.  Without any personal savings, and with only Social Security to fall back on, they’re looking at “golden years” that are distinctly grim.  There’s a reason the grasshopper in the tale usually ends up in a threadbare coat, begging for a handout.

Checking In On The VA

Memorial Day seems like a good day to check in on the Veterans Administration.  How is the federal agency charged with helping out veterans, and showing them that we truly appreciate their service on our behalf, doing?

Here’s an indication:  last week, the Secretary of the Veterans Administration got withering criticism from people at all points on the political spectrum when he compared the inexcusably long wait times at VA facilities to vacationers waiting in line at Disney theme parks.  At a breakfast with reporters in Washington, D.C., VA Secretary Robert McDonald said:  “When you go to Disney, do they measure the number of hours you wait in line? Or what’s important? What’s important is, what’s your satisfaction with the experience?”  Sure . . . let’s compare veterans waiting forever for medical care for life-threatening ailments and conditions to the winding lines at the Magic Kingdom.  Makes you wonder if Robert McDonald shouldn’t change his first name to Ronald.

ap-travel-trip-amusement-parks-survivalIt’s hard to believe somebody so tone deaf could become the Secretary of an important federal agency, but let’s face it — we don’t exactly have the best and brightest staffing up our public service jobs these days.  At least McDonald had the good sense to apologize for an incredibly stupid comparison.

I don’t think we should overreact to one dim-witted comment by some functionary, of course, but I do think McDonald’s statement illustrates a core issue with the VA:  unfortunately, it’s just not that high a priority.  It doesn’t attract the most talented and dedicated people, people who understand that we have an obligation to our veterans and just aren’t living up to our end of the bargain.  So we end up with administrators who, over the years, have let VA health care facilities deteriorate and veteran wait times grow.  We’ve got issues with the VA’s approach to prescribing drugs for veterans suffering from post-traumatic stress disorder.  And now we’ve got a guy who makes ignorant comparisons of veterans needing medical care to families waiting in line for the Pirates of the Caribbean ride.

Two years after the most recent major VA scandal, has any progress really been made?  In the midst of a presidential campaign, we’ll get the speeches about needing to do a better job for our veterans, and taking care of our veterans, but we’ve been getting those speeches for years, without any noticeable success or progress.

Sometimes I think the Department of Veterans Affairs should be renamed the Department of Lip Service, because that seems to be our focus.  When will we stop talking about honoring our commitment to our veterans, and actually do right by them?

All About The “Applewood”

Recently Kish and I went to a brunch buffet.  One of the heated chafing dishes held “applewood smoked bacon.”  Last week when I went out to lunch, my cheeseburger was topped with “applewood smoked bacon.”

IMG_1086“Applewood,” “smoked,” and “bacon” have become inextricably linked.  No one has plain old Oscar Mayer anymore.  No, it has to be “applewood smoked bacon.”  It’s become as ubiquitous on restaurant menus as quinoa and kale.

The prevalence of applewood on our menus, adding just the right smoky flavor to our favorite fatty meat, raises questions.  First, why is it called “applewood” instead of just “apple”?  It’s the wood from the apple tree, sure, but nobody calls the wood from the pine tree “pinewood” or the wood from the oak tree “oakwood.”  “Applewood” sounds like a made-up word that was invented precisely because a focus group decided it sounded upscale and would appeal to restaurant goers.

Second, exactly how much “applewood” is there?  Americans consume a lot of bacon, all of which apparently must now be smoked with “applewood.”  I’m concerned that Johnny Appleseed’s hard work is being chopped down and our national strategic reserve of apple trees is being devastated by our ravenous demand for “applewood.”  This is another good reason to support the efforts of “Emily Appleseed.”

I’m as big a fan of bacon as anyone, but I’d like to save a few apple trees for the next generation.  I’d be perfectly fine if my next rasher were smoked with “cherrywood,” or “peachwood,” or even “orangewood.”  Heck, I’d even make the ultimate sacrifice and settle for sowbelly in its plain, unadorned state.

More Fountains, Please

IMG_1110They’ve put a new fountain in at one of the entrances to the Columbus Commons.  It’s a nice fountain, with its lily pad look and bright green surrounding shrubbery.  But then, all fountains really are nice, aren’t they?  The burble of the water, the coolness of the air around them, the slight spray on your face, the gleam of the shimmering water on a sunny day — these are the things that make fountains a great addition to any metropolitan area.

If I were in charge of city planning, I’d make sure that a chunk of development money was dedicated to building more fountains.

On The Squirrel Superhighway


The bird feeder in our backyard broke, sending birdseed falling to the ground — and in the process turning our back fence into the German Village Squirrel Superhighway.  As I write this, no fewer than four squirrels are racing over the fence lines, romping through the backyard, twitching their tails, eating as much birdseed as they can stuff into their gluttonous buck-toothed mouths, and then skittering back up the trees that serve as the squirrel superhighway on and off ramps.

Squirrels are basically rats with tails, but they are industrious little buggers and fun to watch.  Hard-working and personally greedy, they are the prototypical capitalists of the animal kingdom.  When an opportunity presents itself, they are highly motivated to get their share and will do what they can to maximize their personal gain.

Now that I think of it, I’m surprised somebody hasn’t tried to tax them.

Asphalt Fumes

Today, as I walked to and from work, I smelled the scent of summer.  That’s because Third Street has just been repaved, and I was taking in the black, tarry aroma of asphalt.

IMG_1113I reflexively associate asphalt with summer because we lived on an asphalt street when I was a kid.  After a rugged Akron winter, come spring the cracks and holes in the street would be patched with more asphalt and a layer of tar.  When the hot summer months arrived, the asphalt would reach scorching temperatures and sprout tar bubbles, and the smell was as rich and heady as the sulphur fumes belched out by the rubber factories downtown.  You got tar on your sneakers, tar on your bare feet, and tar on your bicycle tires.

Ever since, the dark smell of tar says summer to me, just as much as the eye-watering odor of chlorine in the local pool or the mouth-watering bouquet of burgers sizzling on the grill when the Velveeta cheese is just starting to melt and drip onto the hot charcoal.  It’s as integral to the summer experience as the tinny sound of Turkey in the Straw played on the cheap loudspeaker on the roof of the ice cream truck or the smack of a fastball hitting the catcher’s mitt.

I took a deep whiff of that instantly familiar smell and barely succeeded in resisting the temptation to take off my shoes and stroll the asphalt in my bare feet, as in days gone by.  By the time I got home, I put on my shorts and sunglasses and let summer know that I was glad it was here, and ready for it, too.

Working On The Friday Before The Memorial Day Weekend

It’s the Friday before the Memorial Day weekend, the first big three-day weekend of 2016.

The Martin Luther King Day and President’s Day three-day weekends don’t really count, do they?  They come during the winter when the weather stinks and it’s not much fun to go outside.  The Memorial Day weekend is different.  Now, people want to get outside and get going.  The traveling types want to hit the road, even though they know the traffic will be a pain, and get to their destination at the beach or the mountains or the national park as quickly as possible.  The stay-at-homers are looking forward to partying with friends and family, grilling out, playing catch, and swimming at the public pool on its opening weekend.  And everyone, whether they are staying or going, is looking forward to donning sunglasses and putting on shorts and drinking a cold beverage in warm sunshine.

empty-office-007We’re on the verge of the unofficial beginning of summer.  You can feel it in your bones, and today you’ll feel it in your workplace, too, as you walk past lots of empty offices and darkened cubicles and overhear co-workers talking about their fun weekend plans and see them anxiously looking at clocks and watches  and cell phones .

I’ve always thought the Fridays before the Memorial Day weekend and the Labor Day weekend are two of the toughest working days of the year.  If you’re smart and have the seniority, you take a vacation day and enjoy that magical four-day weekend.  If you’re a marginal employee, or worse, you wake up this morning and somehow convince yourself that you can plausibly call in sick on one of the days when workplace absenteeism undoubtedly is at its peak.  But if you’re a solid, responsible adult like the rest of us, you show up for work today, accept that it’s part of the job, and feel like a kid on the last day of school, just waiting for the bell to ring telling you that you can run out the school doors without coming back for three months.

I look at it this way:  working on the Friday before Memorial Day just makes the three-day weekend all the sweeter.

Hillary’s Real Problem

The State Department Inspector General’s report on Hillary Clinton’s establishment of a private email server during her tenure as Secretary of State poses a big problem for her bid to win the presidency.  That’s because the report not only contradicts some of the Clinton talking points about the whole ill-advised email escapade, but also reveals new information that accentuates why many people are leery of Clinton in the first place.

The report is, I think, a devastating rebuke for Clinton.  It can’t be reasonably depicted as a partisan hatchet job, because it was ordered by Secretary of State John Kerry and performed by the inspector general’s office during the Obama Administration.  And it recounts, in brutal detail, Clinton’s violation of State Department policies.  The report states that, according to officials, Clinton’s server was not, and would never have been, approved.  It concludes that Clinton failed to preserve federal records in conformity with the Department of State policies under the Federal Records Act.  It reveals that there was an apparent hacking attempt on the server, and that people who asked questions about the server were told not to discuss it.  In short, it confirms the worst-case scenario that Clinton and her minions have been downplaying ever since this story first broke.

David Brooks of the New York Times recently wrote an interesting piece on why he thinks Hillary Clinton is so unpopular.  He postulates that it’s because she’s presented as a kind of workaholic and never displays the human qualities that make her tick — what her hobbies are, what her interests are, and the other pieces of intimate knowledge that our nation supposedly craves in this internet age.  I think Brooks got it precisely wrong.  It’s silly to think that public perception about Clinton would change dramatically if we learned, for example, that she makes crafts in her spare time or enjoys skiing.  I think the root problem for Hillary Clinton is a combination of general “Clinton fatigue,” because she and her husband have been in the public eye, demanding our attention seemingly forever, and the fact that, in the eyes of many people, she projects a strong sense of entitlement and being above it all.

When those people watch Hillary Clinton, they get the sense that she’s annoyed at having to go through the motions, give the speeches, and pretend she’s enjoying it, when deep down she resents the fact that people just don’t bow to her paper resume and acknowledge that she is the most qualified person to serve as President and give the job to her, already.  It’s not that she’s not displaying human qualities, it’s that the human qualities she displays are the kind that many people find totally off-putting.  She’s like the kid who rolls his eyes and smirks when other kids give wrong answers during a spelling bee or a flash card contest and just wants to be reaffirmed as the smartest kid in the class.  Those kids tended not to be the most popular kids in the grade.

And that’s where, in my view, the IG report is especially troublesome for Clinton.  It reveals that Kerry and former Secretaries of State Colin Powell, Condoleezza Rice, and Madeleine Albright all cooperated and answered questions as part of the Inspector General’s investigation — but Clinton didn’t.  In fact, she not only didn’t cooperate and sit for an interview, but her chief of staff and top aides didn’t either.  Really?  They got paid salaries by the taxpayers, but they won’t participate in an investigation that deals with issues of compliance with federal records laws and potential exposure of highly confidential government documents?  Who the heck do these people think they are?

As for Hillary Clinton, she’s apparently got plenty of time to give speeches to Wall Street firms and trade groups for hundreds of thousands of dollars, and pose for grip and grin photos with high rollers, but she can’t be bothered to answer questions as part of an investigation by an official in the department she once headed?  It’s the kind of high-handed behavior that we’ve come to expect from the Clinton camp, expressing irritation and exasperation at doing the things that everyone else accepts and endures.

That’s why so many people don’t care for Hillary Clinton.  If she took up knitting or skeet-shooting, their views aren’t going to change.

Emily Appleseed

One of Russell’s friends and fellow Cranbrook Academy graduates is interested in urban farming.  Emily has started a fruit farm in the middle of Detroit on some derelict property, in hopes of bringing fruit and a neighborhood resource to families in the area who don’t have ready access to fresh fruits and vegetables.  It’s an incredibly cool idea that shows that, once again, one person and a dream can really make a difference in America.

Emily’s efforts are being chronicled in a Detroit Journal video series called Emily Appleseed.  You can watch the first episode above.  Russell himself makes an appearance in the second video, below, helping to clear the property and following a tractor to turn the soil.  He looks like a natural farmer.  His grandfather, Bill Kishman, who was a farmer for many years, would be proud.  The rest of the series can be found on YouTube.

30

Today Richard turns 30.  It’s one of those round number birthdays, divisible by ten without fractional results, that we tend to think of as especially significant.  Of course, in reality it’s just the turn of a calendar page; it’s not as if the adulthood fairy taps you with her wand when you turn 30 and converts you into a real grown-up.

And yet, it’s significant just the same, isn’t it?

I think we tend to focus on those round number birthdays, especially the early ones, because each decade of our existence can be aptly captured by a word or two.  From zero to 10 you’re just a kid, happy and unselfconscious and wondering at the world and soaking up just about everything.  From 10 to 20, you’re the self-absorbed teenager, fretting about your popularity and your place in the social, sports, and academic order at middle school and high school and college.  And in your 20s, you’re trying to figure out which way your life will go, finishing college, taking your first long-term job and then leaving it, moving from one city to another, and perhaps getting a second degree.

0001993830, though, seems to be the jump-off point for real adulthood.  You’ve settled on your career, and your personal situation is more settled, too.  People treat you like a fully functional, contributing member of society.  You stop getting carded at bars.  And for some of us, your parents start to lean on you for help and support and — gulp! — advice and decision-making.  After you hit 30, Mom and Dad start to seem a lot less iconic and a lot more human.

I distinctly remember when Kish and I turned 30.  We hosted a party for our friends at a local joint called the Grandview Cafe.  All of the people who were there were couples about our age, early in their careers, with little kids at home.  It was a fun party, but not the kind of wild, kick out the jams, loud-music-and-on-the-edge-of-barfing revelry of earlier days.  At the time I had worked at the firm for about eight months, Richard hadn’t quite hit his first birthday, and unbeknownst to us Russell would be joining the family a year later.  We were no longer on the cusp of adulthood — it had arrived.

Parents tend to hold on to a mental image of their kids as kids — or at least, I do.  When I think of Richard, my brain begins with the skinny, blond-haired kid who loved Home Alone and liked to build elaborate Lego worlds and created a comic-book character named Blurby and loved roller coasters.  That mental image is no longer accurate, and hasn’t been accurate for a long time.  He’s built a successful career as a talented professional journalist, he’s engaged to be married, and he’s been thoughtfully navigating the shoals of adulthood, on his own, for several years now.

In short, he’s 30.

Happy birthday, Richard!

The New Public Square Takes Shape

IMG_1091When I was in Cleveland yesterday, I got a bird’s-eye view of the ongoing work on Public Square.  By all accounts, it’s on track to be completed in time for the Republican Convention in Cleveland in July.

The new Public Square is an obvious improvement over old Public Square, which was divided into quadrants by heavily trafficked streets and served as a kind of way station for aggressive panhandlers.  It wasn’t exactly a welcoming venue.  The new Public Square has more green space — although not quite as much as I would have expected — and will have a restaurant in the building at the left corner of the photo above, a fountain area, and a concert venue on the boomerang-shaped grassy area to the right.  There’s still a road smack dab through the middle, but it’s now going to be limited to buses.

It looks like it will be a fine place for the pro-Trump forces and the anti-Trump forces to clash come July.   Hey, they don’t call it Public Square for nothing!  The big test, though, will come when the conventioneers leave.  Will Clevelanders adopt Public Square like Columbusites have adopted the Columbus Commons, or will it once again become a kind of no man’s land where people fear to tread?  Only time will tell.

Blackened Walleye Tacos

IMG_1088Next to, perhaps, pizza, tacos have changed the most since I was a kid.  In those days tacos were a tasty, but extremely limited, food option that inevitably consisted of a somewhat stale hard corn shell that broke into smithereens when you bit into it, ground beef browned to within an inch of its life, a dollop of refried beans, and taco sauce — along with the vegetables of your choice, if you wanted to ruin a good thing.

At some point, however, some culinary visionary realized that taco-ey goodness should not simply be a means of delivering browned ground beef to the digestive tract.  So chicken tacos were introduced, then pork, and the hard corn shells were ditched in favor of flour-based soft tacos . . . and then the food and flavor floodgates opened.

All of which leads us to the blackened walleye tacos that I had for lunch yesterday at a place called Pura Vida, just off Public Square in downtown Cleveland.  These delectable eats could trace their lineage to the tacos of my youth, I suppose, but they bore as little relation to those basic staples as modern humans bear to our pre-mammalian ancestors who crawled the earth during the Cretaceous period.  The walleye, which is one of the best eating fish you can find anywhere, was absolutely fresh, and the blackened preparation gave it a very tasty kick.  Add a light citrus avocado creme sauce, throw in some red cabbage slaw, corn, and tomato bits, and liberally douse with freshly squeezed lime juice that you supply through the grip of your own two hands and you have the perfect, flavorful light summer lunch — as opposed to the gut-busting tacos of days gone by.

Pura Vida allows you to choose a side with your taco treat, and I went for the African peanut stew.  It was a sentimental choice, because I once worked with a guy from Africa who prepared a curry peanut soup that was one of the best things I’ve ever eaten, and I’ve never seen it served anywhere else.  The Pura Vida version, which is made from sweet potato, kale, curry, and peanuts and includes a healthy spoonful of diced peanuts on top, had just the right combination of sweetness and spice and also had a nice, coarse texture.  It was an excellent pairing for the tacos.

Where with the continued evolution of the taco take us?  I can’t wait to find out.

Marine Mammal Deaths At SeaWorld

On Sunday the San Antonio Express News published a terrific, but immensely sad, story by Richard about the deaths of orcas, dolphins, and other mammals at the SeaWorld parks.  What’s Killing the Orcas at SeaWorld? takes a careful look at the statistics of creatures dying at SeaWorld and quotes trainers, SeaWorld employees, research studies, and animal rights activists in an effort to address the care of marine mammals in captivity and whether they are more likely to die than members of their species in the wild.

Infections seem to be a huge problem for marine mammals in captivity.  Richard’s story reviewed reports that SeaWorld filed with the National Oceanic and Atmospheric Administration and calculated that almost 150 orcas, dolphins, sea lions, and beluga whales have died of infections at SeaWorld since 1986, and five dolphins, whales, and sea lions have died of various infections — such as fungal infections, bacterial infections, and inflammation of the brain — since May 2014.

wild-orca-alaska_siThe big point of contention is whether living in captivity contributes to those deaths, as animal rights advocates contend, or whether the creatures at Sea World are no more prone to infections than members of the species living in the wild.  As Richard’s article reports, that’s tough to assess, because there aren’t many reliable studies of the lives of these mammals in their native habitat.  Animal rights advocates argue that creatures that have evolved over millennia to range widely over large areas of ocean, hunt their own food, and form relationships in the wild simply aren’t suited to captivity.  The advocates believe the orcas become stressed (and show it by breaking their teeth chewing on concrete and metal) and the stress makes them more prone to infection.  Richard’s article quotes some former SeaWorld trainers who talk about the constant medication that some of the mammals have received.  And while we don’t know the prevalence of infection deaths in the wild, we do know this — orcas, dolphins, and sea lions have somehow survived and thrived in our oceans for centuries without have to be heavily medicated by human beings.

I should note that SeaWorld has criticized Richard’s story, saying on its blog:  “The article is unfairly critical of SeaWorld and misleads readers with incomplete sets of facts that are presented in a biased way.”  I respectfully disagree.  I think the piece is a fair treatment of an important issue that employs the tools of great investigative journalism, like review of public records, getting quotes from people on both sides of the story and experts, and then trying to piece things together.  The reality is that the death of the marine mammals in the care of SeaWorld is just an uncomfortable topic for SeaWorld.

I’ve never cared much for zoos or places like SeaWorld.  I feel sorry for the animals that are caged, and I think it reflects poorly on us that we keep creatures that are meant to be in the wild penned up for our entertainment.  It’s particularly appalling that we confine marine mammals that show clear signs of intelligence, like orcas, and then have to dope them up to try to keep them alive.  Richard’s story just heightens that view.